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Catering

Café SCAD
Café SCAD
The Savannah College of Art and Design's unique facilities are perfectly complimented by a variety of catering services. Whether you are dining in one of our-state-of-the-art dining halls or hosting a reception, conference participants are sure to have a positive experience.

The college's dining halls, Café SCAD and J.O.'s, are located within walking distance to the residence hall. They serve a variety of made-to-order foods including grilled and deli items, classic comfort foods, vegetarian selections, soup, salads and a variety of desserts and beverages. For receptions, banquets and box lunches, on-site catering is available by Gryphon Tea Room and Sodexho. Please refer to the Required Vendors List shown below for information on companies that are approved and required by the college for catered events.

Required Vendors (PDF -- 62K)

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Conference Menus -- Sodexho





Choose from the following selections:

Breakfast Entrée (choice of two items)
Scrambled eggs, waffles, buttermilk pancakes (regular or blueberry), French toast, French toast sticks

Potato
Home fried potatoes, hash browned potatoes, hearty fried potatoes, O'Brien potatoes, French fried tater tots, hash browned diced potatoes

Breakfast Meat
Crisp bacon, sausage links, sausage patty, gravy with biscuit

Hot Bread
Apple streusel coffee cake, orange muffins, chocolate chip scones, cinnamon streusel coffee cake, Tex Mex scones, banana nut muffins, sticky top rolls






Choose from the following selections:

Soup
Chicken noodle, black bean, creamy chunky potato, tomato, French onion, garden vegetable, broccoli cheese

Grill (available each day)
Hamburger on bun, grilled cheese sandwich

Sandwich
Bratwurst, patty melt, chicken Caesar salad wrap, Miami ham and cheese, turkey burger with lettuce and tomato, Italian deli wrap, Fresno pita pocket with onion

Entrée 1
Beef and bean burritos, French dip beef sandwich, Italian hoagie with salami, hot open faced turkey sandwich, hot dog on bun, chicken patty sandwich, boneless pork rib hoagie

Entrée 1 Sides
Mexican rice, corn, French fries, green peas, potato chips, whipped potatoes, broccoli florets, pasta, vegetable fried rice

Entrée 2
Taco salad, Caesar salad, gazpacho pasta jazz salad, cheese/broccoli/meatless chili, pork fried rice, chicken salad, deluxe Greek salad, baked potato bar, greens mixture

Pasta
Primavera, Alfredo (reduced fat), penne with Bolognese sauce, spaghetti and meat sauce, baked chicken and noodles

Pizza
Cheese, pepperoni, Hawaiian, grilled vegetable, chicken and pesto, French bread, meat lover's

Specialty Salad
Country-style red potato salad, garden salad with tomato, garden pasta salad, carrot/cabbage/snow pea slaw, couscous salad with peppers and olives, shrimp pasta and vegetable salad, Jamaican jerk potato salad

Dessert (choice of two)
Almond cookies, chocolate mousse, cherry gelatin, applesauce brownies, chocolate chip cookies, chewy blond brownies with chocolate chips, peanut butter cookies, seven layer bars, oatmeal raisin cookies, chocolate brownies, Spritz cookies, sugar cookies, low fat carrot raisin bars, brown sugar cookies, marshmallow Rice Krispies bars






Choose from the following selections:

Soup
Chicken noodle, black bean, creamy chunky potato, tomato, French onion, garden vegetable, broccoli cheese

Grill (available each day)
Hamburger on bun, grilled cheese sandwich

Sandwich
Bratwurst, patty melt, chicken Caesar salad wrap, Miami ham and cheese, turkey burger with lettuce and tomato, Italian deli wrap, Fresno pita pocket with onion

Entrée 1
Sweet and sour chicken with rice, taco beef chimichanga, Swedish meatballs with brown gravy, ground beef and potato pie, fish sticks, Italian lasagna, chicken nuggets

Entrée 1 Sides
Mexican rice, Mexican medley, egg noodles, green peas, Italian spiced roasted potatoes, mixed vegetables, garlic bread (reduced fat), broccoli/cauliflower/carrots, French fries, green beans

Entrée 2
Yankee pot roast, baked broiled Pollock fillet, country fried steak with brown gravy, baked chicken quarter, baked ham, roast loin of pork with rosemary, lemon dill Pollock

Entrée 2 Sides
Whipped potatoes, baked potato, Scandinavian mixed vegetables, green peas, roasted red peppers

Pasta
Cheese ravioli, vegetable lo mien, vegetable stroganoff, broccoli tofu stir-fry, pasta alla Carbonara, lasagna Blanco, macaroni and cheese

Pizza
Cheese, cheeseburger, BBQ chicken, grilled vegetable, pepperoni, meat lover's, sausage and mushroom

Specialty Salad
Country-style red potato, garden salad with tomato, garden pasta, carrot/cabbage/snow pea slaw, couscous salad with peppers and olives, shrimp pasta and vegetable salad, Jamaican jerk potato salad

Dessert (choice of two)
Vanilla pudding, apple spice cake, lemon gelatin, chocolate pudding, white cake with fudge icing, Boston cream pie, apple cobbler, cheesecake, chocolate mousse, devil's food cake with chocolate icing, basic bread pudding, apple spice cake, rainbow gelatin


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